{"id":942,"date":"2019-10-05T12:00:40","date_gmt":"2019-10-05T10:00:40","guid":{"rendered":"http:\/\/schmause-blog.de\/?p=942"},"modified":"2019-09-21T13:36:27","modified_gmt":"2019-09-21T11:36:27","slug":"kanadische-holzfaellersuppe","status":"publish","type":"post","link":"http:\/\/schmause-blog.de\/?p=942","title":{"rendered":"Kanadische Holzf\u00e4llersuppe"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kanadische-Holzf\u00e4llersuppe-1024x1024.jpg\" alt=\"\" class=\"wp-image-931\" srcset=\"http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kanadische-Holzf\u00e4llersuppe-1024x1024.jpg 1024w, http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kanadische-Holzf\u00e4llersuppe-150x150.jpg 150w, http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kanadische-Holzf\u00e4llersuppe-300x300.jpg 300w, http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kanadische-Holzf\u00e4llersuppe-768x768.jpg 768w, http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kanadische-Holzf\u00e4llersuppe.jpg 1936w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><strong>Zutaten (4\nPersonen):<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>2 Zwiebeln<\/li><li>1 EL Raps\u00f6l<\/li><li>400g\nRinderhackfleisch<\/li><li>1 TL Paprikapulver<\/li><li>1 Prise Zucker<\/li><li>400 g Tomaten in\nSt\u00fccken<\/li><li>150 ml Fleischbr\u00fche<\/li><li>1 TL Knoblauchpulver<\/li><li>1 Dose Kidneybohnen\n(410g)<\/li><li>2 Dosen Baked Beans\n(je 400g)<\/li><li>1 EL gehackte\nPetersilie<\/li><li>Salz<\/li><li>Pfeffer<\/li><\/ul>\n\n\n\n<p><strong>Zubereitung:<\/strong><br>Zwiebeln sch\u00e4len und fein w\u00fcrfeln. Das \u00d6l in einem entsprechend gro\u00dfen Topf erhitzen, Hackfleisch darin kr\u00fcmelig anbraten. Zwiebeln zuf\u00fcgen und kurz mitbraten. Gew\u00fcrze zuf\u00fcgen und unterr\u00fchren. &nbsp;St\u00fcckige Tomaten sowie Fleischbr\u00fche zugeben und alles 15 Minuten k\u00f6cheln lassen. <\/p>\n\n\n\n<p>Die Kidneybohnen in ein Sieb sch\u00fctten, mit kaltem\nWasser abbrausen, gut abtropfen lassen. Kidneybohnen gemeinsam mit den Baked\nBeans in einen Topf geben, untermischen und erhitzen. Die Suppe nochmals\nabschmecken und mit Petersilie bestreut servieren. <\/p>\n\n\n\n<p><strong>Tipp:&nbsp; <\/strong>Zur Suppe frisches Baguette reichen<\/p>\n\n\n\n<p><strong><em>N\u00e4hrwertangaben: 580 kcal p.P, 50 g KH p.P. <\/em><\/strong><\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"http:\/\/schmause-blog.de\/wp-content\/uploads\/2019\/09\/Kannadische-Holzf\u00e4llersuppe.pdf\" class=\"wp-block-file__button\" download>PDF-Druckversion<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (4 Personen): 2 Zwiebeln 1 EL Raps\u00f6l 400g Rinderhackfleisch 1 TL Paprikapulver 1 Prise Zucker 400 g Tomaten in St\u00fccken 150 ml Fleischbr\u00fche 1 TL Knoblauchpulver 1 Dose Kidneybohnen (410g) 2 Dosen Baked Beans (je 400g) 1 EL gehackte Petersilie Salz Pfeffer Zubereitung:Zwiebeln sch\u00e4len und fein w\u00fcrfeln. Das \u00d6l in einem entsprechend gro\u00dfen Topf [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":931,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,3,7,272],"tags":[276,48,168,90],"class_list":["post-942","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hauptspeisen","category-kochen","category-partygerichte","category-suppen-eintoepfe","tag-baked-beans","tag-hackfleisch","tag-kidneybohnen","tag-schnell-gemacht"],"_links":{"self":[{"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts\/942","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=942"}],"version-history":[{"count":2,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts\/942\/revisions"}],"predecessor-version":[{"id":948,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts\/942\/revisions\/948"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/media\/931"}],"wp:attachment":[{"href":"http:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=942"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=942"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=942"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}