{"id":1572,"date":"2021-02-13T12:03:00","date_gmt":"2021-02-13T11:03:00","guid":{"rendered":"http:\/\/schmause-blog.de\/?p=1572"},"modified":"2021-02-06T17:03:35","modified_gmt":"2021-02-06T16:03:35","slug":"dukkah-kartoffel-wedges","status":"publish","type":"post","link":"https:\/\/schmause-blog.de\/?p=1572","title":{"rendered":"Dukkah-Kartoffel-Wedges"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"485\" src=\"http:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-1024x485.jpg\" alt=\"\" class=\"wp-image-1557\" srcset=\"https:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-1024x485.jpg 1024w, https:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-300x142.jpg 300w, https:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-768x363.jpg 768w, https:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-1536x727.jpg 1536w, https:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-2048x969.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><strong><u>Zutaten (4 Portionen):<br><\/u><\/strong><br>&#8211; 1 kg kleine Kartoffeln<br>&#8211; 3 EL Oliven\u00f6l<br>&#8211; 1 EL Salz<br>&#8211; 1 EL gemahlener Pfeffer<br>&#8211; 1 Prise Knoblauchpulver<br>&#8211; 1 EL Dukkah-Pulver<br><br><strong><u>Zubereitung:<br><\/u><\/strong>Kartoffeln waschen und vierteln.<br><br>Aus den \u00fcbrigen Zutaten in einer Frischhaltedose eine Marinade zubereiten und die Kartoffelspalten zugeben. Alles verschlie\u00dfen und gut sch\u00fctteln.<br><br>Backofen auf 200 Grad Celsius Umluft vorheizen und ein Backblech mit Backpapier auslegen.<br><br>Die marinierten Kartoffeln auf dem Backblech verteilen und 30 Minuten garen.<br><br>Danach die Kartoffelpalten sofort servieren.<\/p>\n\n\n\n<p><strong><em>N\u00e4hrwertangaben: 281 kcal , 40 g KH<\/em><\/strong><\/p>\n\n\n\n<div class=\"wp-block-file alignleft\"><a href=\"http:\/\/schmause-blog.de\/wp-content\/uploads\/2021\/02\/Dukkah-Kartoffel-Wedges-.pdf\" class=\"wp-block-file__button\" download>PDF-Druckversion<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (4 Portionen):&#8211; 1 kg kleine Kartoffeln&#8211; 3 EL Oliven\u00f6l&#8211; 1 EL Salz&#8211; 1 EL gemahlener Pfeffer&#8211; 1 Prise Knoblauchpulver&#8211; 1 EL Dukkah-Pulver Zubereitung:Kartoffeln waschen und vierteln. Aus den \u00fcbrigen Zutaten in einer Frischhaltedose eine Marinade zubereiten und die Kartoffelspalten zugeben. Alles verschlie\u00dfen und gut sch\u00fctteln. Backofen auf 200 Grad Celsius Umluft vorheizen und ein [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1557,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,5,3],"tags":[235,390,299,108],"class_list":["post-1572","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grillen","category-hauptspeisen","category-kochen","tag-aromatisch","tag-dukkah","tag-kartoffeln","tag-knoblauch"],"_links":{"self":[{"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts\/1572","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1572"}],"version-history":[{"count":1,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts\/1572\/revisions"}],"predecessor-version":[{"id":1573,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/posts\/1572\/revisions\/1573"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=\/wp\/v2\/media\/1557"}],"wp:attachment":[{"href":"https:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/schmause-blog.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}